Lamb & Goat Specialties
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| LAMB PASANDA** |
$13.95 |
| Lamb in a mild cashew cream sauce |
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| ROGAN JOSH |
$13.95 |
| A gourmet delight of spiced mutton curry cooked with aromatic herbs |
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| LAMB VINDALOO |
$13.95 |
| Boneless lamb & potatoes cooked in a spicy sauce |
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| SAAG GOSHT |
$12.95 |
| Lamb cooked with spiced creamed spinach |
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| KARAHAI LAMB |
$14.95 |
| Lamb cooked in a traditional Indian sauce with onions & bell peppers |
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MUTTON KOLHAPURI ( Goat Meat )**
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$13.95 |
Mutton ( Goat meat with bones) mixed with a fiery blend of kolhapuri spices.
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MUTTON DRY ( Goat Meat Punjabi style with bones)**
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$16.95 |
Mutton ( Goat meat) cooked with onion,garlic,ginger and traditional spices with curry leaves for aroema.
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**A SPECIALTY PRESENTED BY INDIA GATE CHEF
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